Del Taco Menu With Prices: 2026 Guide

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Del Taco Menu With Prices: 2026 Guide

The Del Taco menu with prices generally falls into four value tiers: value-menu snacks under about $3, individual tacos and burritos around $2–$8, combo meals near $8–$13, and larger shareable or premium meals that can reach $15 or more. Prices vary by state, franchise, delivery platform, taxes, and restaurant, so use the figures below as general 2026 market ranges rather than a guaranteed register total.

Quick Picks by Situation

Tacos and Tostadas

Del Taco’s standard tacos are usually the lowest-cost way to sample the menu. A basic crunchy taco commonly costs about $1.50–$2.50, while a specialty or chicken taco is more often $2.50–$4.50. Soft tacos, grilled variations, and premium fillings can move toward the upper end of that range.

• Crunchy tacos: approximately 3–4 ounces each, with a seasoned filling, lettuce, cheese, and a crisp shell.
• Soft tacos: approximately 4–5 ounces, depending on the filling and toppings.
• Chicken or steak tacos: commonly 4–6 ounces and priced higher than the basic beef or bean versions.
• Tostadas: generally 5–7 ounces, with a flat fried shell, beans, lettuce, cheese, and sauce or meat depending on the selection.

A taco combo typically costs about $8–$12 and usually includes two or three tacos, a side such as fries, and a fountain drink. If you want variety, a combo is often a better value than ordering three premium tacos separately; if you want only a snack, individual tacos avoid paying for a drink and side you may not need.

Burritos: The Main Meal Decision

Burritos offer the widest range of portion sizes. A bean-and-cheese burrito is often around $2.50–$4.50, while meat-based classics usually run $4–$7. Larger Epic-style burritos, which may include seasoned meat, beans, cheese, rice, sauces, guacamole, or additional toppings, commonly cost about $7–$11.

The largest burrito is not automatically the best value. For example, a $9 burrito eaten as one meal costs $9 per meal. A $4 burrito plus a $2 taco can provide more flavor variety for about $6, although the total portion and protein may be lower. Choose the larger burrito when you want one portable, filling entrée; choose separate smaller items when customization matters more than maximum volume.

Quesadillas, Chicken Rollers, and Other Portable Items

Quesadillas generally range from $4–$8, with cheese-only versions at the lower end and chicken or steak versions near the top. A quesadilla is usually a medium-sized folded tortilla cut into wedges, making it convenient to share, but its cheese-heavy construction can make it less filling per dollar than a bean-and-rice burrito.

Chicken rollers and similar rolled snack items are commonly priced around $2–$4 each. They work well as a quick breakfast-size or between-meal item. Two rollers can cost approximately $4–$8, so compare that total with a basic burrito before ordering multiple small items.

Breakfast availability varies by location and operating hours. Breakfast burritos, breakfast tacos, hash-brown items, and coffee are commonly priced in the approximate range of $2.50–$8, with breakfast combos often landing between $7–$11.

Fries, Nachos, and Sides

Del Taco’s crinkle-cut fries are usually about $2.50–$5, depending on size. Loaded fries and nachos generally cost about $4–$8. A side portion is typically enough for one person, while a larger loaded order can function as a shared snack for two people.

• Small fries: approximately 3–4 ounces.
• Regular fries: approximately 5–7 ounces.
• Large fries: approximately 8–11 ounces.
• Chips, nachos, or loaded sides: commonly 5–10 ounces, depending on toppings and container size.

Fries are often included in combo meals, so buying them separately makes the most sense when you are ordering an individual entrée without a drink. Loaded toppings may soften the fries during travel; for takeout, ask for sauces separately when the restaurant permits it.

Burgers and Non-Taco Options

Del Taco also sells burger-style and chicken-based items at many locations. Individual burgers or chicken sandwiches generally fall around $5–$9, while meal combos are commonly $9–$14. These items are useful when one member of a group does not want Mexican-style food, but they may not offer the same customization range as tacos and burritos.

Availability can be especially inconsistent for limited-time sandwiches, specialty proteins, and regional items. Check the menu for your specific restaurant before planning an order around one of these products.

How Customization Changes the Price

Basic modifications such as removing onions, lettuce, cheese, or a sauce are often free. Add-ons such as extra meat, guacamole, extra cheese, or additional sauces may add roughly $0.50–$2.50 per change. The exact fee depends on the item and ordering channel.

• For a lower-cost vegetarian order, start with a bean burrito, bean taco, or cheese-based item and add vegetables or sauces if available.
• For more volume without adding meat, add beans, rice, lettuce, or tomatoes when the ordering system allows it.
• For a dairy-free order, remove cheese and sour cream, then confirm ingredients and preparation details with the restaurant.
• For a less messy burrito, request wet sauces on the side; this may not change the price but can improve transport and storage.

Customization can erase a value advantage. A $5 entrée with three $1 add-ons becomes an $8 entrée, so compare it with a premium item that already includes those ingredients.

Combo Costs and a Worked Value Calculation

A typical taco or burrito combo costs about $8–$13. Suppose an individual burrito costs $6, a side costs $3, and a drink costs $2.50. Ordered separately, the meal would total approximately $11.50 before tax. If the combo price is $9.99, the combo saves about $1.51. If you do not want the drink, however, the separate $6 burrito may be the better purchase.

Delivery and third-party ordering can raise the effective cost through menu markups, service charges, delivery fees, and tips. For a price-sensitive order, compare the restaurant’s in-store or official ordering price with the delivered total before adding premium modifications.

Location-Based Price Caveats

There is no single national Del Taco price list. A restaurant in a high-rent metropolitan area may charge more than one in a smaller market. Franchise pricing, local wages, ingredient costs, sales tax, promotions, and store-specific menu availability all affect the final bill. Digital menus may also display different prices for pickup and delivery.

For the most accurate total, select the exact restaurant, choose pickup rather than delivery if appropriate, review every add-on, and check whether the listed price excludes tax. Limited-time promotions may be cheaper than the ranges above, while premium proteins and regional specialties may cost more.

Bottom Line

For the lowest-cost meal, start with a value taco or bean burrito. For one substantial entrée, compare a classic burrito with an Epic-style burrito rather than assuming the largest item is the best deal. A combo is worthwhile when you want both a side and a drink; otherwise, ordering à la carte usually gives you better control. Because Del Taco prices and availability vary by restaurant, treat this 2026 guide as a planning range and confirm the selected location’s menu before checkout.